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Food Menu

Delicious Food Menu

Small Plates

Papadums £2.50

(Crispy and wafer-thin Indian lentil crackers served with Mango Chilli Relish.)

Young Spinach & Onion Bhaji £4.50

(Tender young spinach leaves and sweet onions coated in a spiced gram flour batter & deep-fried, served with chutney.)

Cut Mirchi £5.00

(Spicy green peppers coated in a seasoned chickpea flour batter and deep-fried. Topped with roasted peanuts & onions.)

Veg Manchurian £7.50

(Mixed vegetable balls marinated in special masala mix, deep-fried, and tossed in special Manchurian sauce.)

Cauliflower Kempu Bezule £7.00

(Deep-fried cauliflower cubes coated with spices and deep-fried.)

Chilli Paneer £7.50

(Wok-tossed cubes of deep-fried paneer, coated with tangy chilli sauce.)

Chicken 65 £7.00

(Fried chicken bites marinated with flour, curry leaves, and home spices.)

Pepper Chicken £8.00

(Tender chicken pieces marinated with ground black pepper, garlic, and tossed with ginger, curry leaves, and homemade sauce.)

Chicken Lolly Pop £8.00

(Deep-fried lollipops of chicken, tossed with chilli sauce, spices, and served with salad. (4 pieces))

Chilli Egg £7.00

(Marinated egg tossed with homemade chilli sauce and spices.)

Chilli Chicken £7.50

(Marinated chicken tossed with homemade chilli sauce and spices.)

Chilli Prawn £9.00

(Marinated prawn tossed with homemade chilli sauce and spices.)

Apollo Fish £10.00

(Tender fish fillets marinated & fried in a blend of spices and yogurt. Tossed in a flavorful mixture of garlic, curry leaves, and aromatic spices.)

Karwari Prawn £11.00

(Succulent prawns infused with spices like turmeric and coriander, enhanced with the earthy flavors of curry leaves and tamarind.)

Haleem £8.50

(A slow-cooked stew combining tender lamb meat with wheat, lentils & spices, then flavored with saffron, cardamom, and ghee.)

From Our Clay Oven

Paneer Tikka £9.00

(Soft cubes of paneer marinated in spiced yogurt mixture infused with homemade spices, served with mint sauce.)

Malai Broccoli £8.00

(Fresh broccoli florets marinated in a mixture of cream, yogurt, and homemade spices, served with mint sauce.)

Soya Chaap £8.00

(Soya chunks marinated in a blend of spices, served with sauce.)

Tangdi Kebab (4 pieces) £8.50

(Chicken drumsticks marinated in aromatic spices, coriander, and a hint of tangy lemon juice, cooked over a clay oven.)

Nawabi Murg Tikka £8.50

(Chicken marinated in yogurt, cream, and house spice.)

Sriracha Wings £7.50

(Chicken wings coated with homemade Sriracha Spice Mix.)

Classic Tandoori Chicken Half £7.50

(Chicken marinated in a melange of spices & grilled. Tossed with mint chutney, masala powder, and coriander leaves.)

Classic Tandoori Chicken Full £13.50

(Full chicken marinated in a melange of spices & grilled. Tossed with mint chutney, masala powder, and coriander leaves.)

Lamb Sheek £7.50

(Tender mincemeat mixed with herbs, fresh coriander, and green chillies, cooked over a clay oven.)

Lamb Chops (4 pieces) £10.50

(Tender lamb chops marinated in a blend of homemade spices, served with sauce.)

Mixed Grill £25.00

(A mix of Tandoori Chicken, Lamb Chops, Malai Tikka, Seekh Kebab, and Sriracha Wings.)

Curries

Dal Makhani £8.00

(Whole black lentils cooked with butter, cream, and simmered on low heat for that unique flavor.)

Tadka Dal £7.50

(Lentils finished with cumin, curry leaves, and fried onions.)

Paneer Butter Masala £10.00

(Cottage cheese cooked in a rich butter-based gravy.)

Palak Paneer £10.00

(Cottage cheese cooked in spinach, flavored with butter and cream.)

Nawabi Veg Handi £8.50

(An exotic Indian gravy dish made from mixed vegetables dunked in an onion-tomato-based gravy.)

Deccani Malai Kofta £9.00

(An exotic Indian gravy dish made from mixed vegetable dumplings dunked in an onion-tomato-based gravy.)

Egg Masala £8.50

(Boiled eggs cooked in a rich, aromatic, and creamy gravy.)

Old Delhi Butter Chicken £10.00

(Marinated chicken, first grilled and then served in a rich gravy made with tomato, butter, and a special spice blend.)

Pistachio Murg Korma £10.00

(Chicken breast, diced into cubes and mixed with pistachio, garam masala, fresh cream, and slow-cooked.)

Kadai Murg £10.00

(A delicious, spicy, and flavorful dish made with chicken, onions, tomatoes, ginger, garlic, and fresh ground spices known as kadai masala.)

Chicken Tikka Masala £10.00

(Chicken tikka cooked in a rich fenugreek-flavored tomato gravy.)

Lamb Rogan Josh £12.00

(Tender lamb pieces cooked in a rich, aromatic gravy.)

Bhuna Gosht £12.00

(A traditional Nizam-era dish cooked in whole spices, onion, ginger, and garlic, then fried (bhuna) with lots of ghee and garnished with coriander.)

Deccan Masala Curry (Fish) £11.00

(Succulent fish cooked in kadai masala.)

Deccan Masala Curry (Prawn) £12.00

(Succulent prawns cooked in kadai masala.)

Biryani

Vegetable Dum Biryani £7.50

(Fresh vegetables, paneer, and basmati rice cooked in layers, flavored with saffron, served with raita and gravy.)

Paneer Biryani £8.50

(Coated paneer cooked with homemade gravy and basmati rice, served with raita and gravy.)

Egg Biryani £8.00

(Boiled egg with homemade gravy, cooked with basmati rice and spices, served with raita and gravy.)

Chicken Biryani £9.00

(Chicken and basmati rice cooked in layers, flavored with saffron, served with raita and gravy.)

Lamb Dum Biryani £10.00

(An aromatic mixture of rice, lamb, saffron, herbs, and spices, served with raita and gravy.)

Nalli Biryani £18.00

(Slow-cooked lamb shank and basmati rice in layers, flavored with homemade spices, served with raita and gravy.)

Jumbo Biryani (Veg) £16.00

(Large serving of Vegetable Biryani, serves 2-3 guests.)

Jumbo Biryani (Paneer) £17.00

(Large serving of Paneer Biryani, serves 2-3 guests.)

Jumbo Biryani (Egg) £17.00

(Large serving of Egg Biryani, serves 2-3 guests.)

Jumbo Biryani (Chicken) £20.00

(Large serving of Chicken Biryani, serves 2-3 guests.)

Jumbo Biryani (Lamb) £23.00

(Large serving of Lamb Biryani, serves 2-3 guests.)

Indo-Chinese

Noodles (Veg) £6.50

(Fried noodles tossed with carrots, peas, peppers, soy sauce, and vinegar.)

Noodles (Egg) £7.00

(Fried noodles tossed with carrots, peas, peppers, soy sauce, and vinegar.)

Noodles (Chicken) £8.00

(Fried noodles tossed with carrots, peas, peppers, soy sauce, and vinegar.)

Fried Rice (Veg) £6.50

(Fried rice tossed with carrots, peas, peppers, soy sauce, and vinegar.)

Fried Rice (Egg) £7.00

(Fried rice tossed with carrots, peas, peppers, soy sauce, and vinegar.)

Fried Rice (Chicken) £8.00

(Fried rice tossed with carrots, peas, peppers, soy sauce, and vinegar.)

Schezwan Rice (Veg) £6.50

(Super popular & most loved dish of Indo-Chinese cuisine, Schezwan Veg Fried Rice. It's absolutely hot, spicy & irresistible.)

Schezwan Rice (Egg) £7.50

(Super popular & most loved dish of Indo-Chinese cuisine, Schezwan Egg Fried Rice. It's absolutely hot, spicy & irresistible.)

Schezwan Rice (Chicken) £8.50

(Super popular & most loved dish of Indo-Chinese cuisine, Schezwan Chicken Fried Rice. It's absolutely hot, spicy & irresistible.)

Kids Meal

Mini Veggie Noodles

Mini Veggie Noodles £4.50

(Fried noodles tossed with carrot, peas, pepper, soy sauce, and vinegar.)

Mini Egg Noodles

Mini Egg Noodles £5.00

(Fried noodles tossed with carrot, peas, pepper, soy sauce, and vinegar.)

Mini Chicken Noodles

Mini Chicken Noodles £5.50

(Fried noodles tossed with carrot, peas, pepper, soy sauce, and vinegar.)

On the Side

Basmati Rice

Basmati Rice £3.00

(Long-grain, aromatic fluffy white rice.)

Bagara Rice

Bagara Rice £4.00

(Traditional rice dish made with rice, whole spices, mint, and coriander leaves.)

Jeera Pulao

Jeera Pulao £4.00

(Fragrant and flavorful basmati rice cooked with cumin seeds, creating a delicious and aromatic side dish that perfectly complements Indian meals.)

Masala Chips

Masala Chips £2.50

(Thin and crispy slices of potatoes, deep-fried or baked to golden perfection, sprinkled with in-house masala creating a satisfying snack.)

Green Salad

Green Salad £3.00

(A fresh mix of cucumber, carrot, onions, and tomato.)

Breads

Whole Wheat Roti

Whole Wheat Roti £1.50

(Flatbread made from whole wheat flour, baked in the tandoor.)

Naan

Naan (Plain / Butter / Garlic) £2.00 / £2.50 / £2.50

(Freshly baked in the tandoor with a splash of butter/garlic on top.)

Peshawari Naan

Peshawari Naan £3.00

(Freshly baked flatbread filled with crushed nuts, raisins, and a hint of coconut.)

Cheese Chilli Naan

Cheese Chilli Naan £3.00

(Freshly baked flatbread filled with cheese and chilies.)

Chapati

Chapati £1.50

(A thin, unleavened Indian flatbread made from whole wheat flour, cooked on a griddle, offering a versatile and wholesome accompaniment to various curries and dishes.)

Desserts

Gulab Jamun with Ice Cream

Gulab Jamun with Ice Cream £4.50

(Deep-fried milk dumpling soaked in flavored sugar syrup, topped with ice cream.)

Kaddu Ka Kheer

Kaddu Ka Kheer £5.50

(A traditional sweet dish of Hyderabad made using bottle gourd.)

Kulfi Popsicles

Kulfi Popsicles £4.00

(Kulfi is a delicious, cool dessert made by simmering milk & nuts powder to malai.)

Qubani Ka Meetha

Qubani Ka Meetha £4.50

(Qubani ka Meetha is a delicious and popular dessert from Hyderabad.)

Rasmalai

Rasmalai £4.00

(Homemade soft and spongy cottage cheese patties in dry fruits laced saffron flavored creamy milk.)

Reach Us

331 Roundhay Rd, Leeds LS8 4HT

+44 113 513 3366

hello@mojobyhyderabadwala.co.uk

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